Fast Foods Fast Food Risks - 1901 Words

FAST FOOD RISKS Fast foods pose a great risk to the society and with the society functioning at a high speed; it has become the preferred food of choice. Fast foods are coming up at a very high rate with their adverts taking over the media. Every corner of the town has a fast food restaurant and in the next block, there is an advert about a fast food restaurant. Obesity is now the largest health concern in the society with children being the hardest hit. Obesity increases the risk of high-fat streak and cholesterol, which will in turn result to cardiovascular diseases (Machowsky, 2013). High-fat content in these fast foods and the reduced physical activities in people’s lives is a recipe for disaster. Fast foods have also been linked with other health conditions with some of them leading to permanent disability and in extreme cases leading to death. It would be good if people to knew the risks associated with fast foods. Some of these risks are; Stroke Fast foods have been associated with a high salt content, which have been associated with high blood pressure. The high blood pressure is a recipe for disaster because it is a major cause for stroke. Type 2 diabetes This type of diabetes is associated with insulin resistance with the disease being prevalent in adults who are approaching middle age. Consumption of fast foods is associated with insulin resistance thus prompting the body to need more insulin than it normally needs to keep the blood sugar down. Type 2 diabetesShow MoreRelatedFast Food and the Risk of Childhood Obesity Essay1774 Words   |  8 PagesThe fast food industry promotes childhood obesity by manipulating the young mind, putting them at risk for health complications such as hypertension and diabetes. The super-sizing of America is been a frequently talked about subject lately. 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